Description
Early and dependable with heavy yields. Long, straight, butter yellow beans hang in clusters around the main stem making for easy harvest. Eat the tender, crisp pods fresh from the garden or freeze, pickle or lacto ferment them. Strong, dark green plants are resistant to Bean Common Mosaic Virus and tolerant of root rot. An all-round great bean.
Phaseolus vulgaris
Days to Maturity: 55 days
Certified Organic by Pro-Cert
Shipping & Returns
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
